Gal Vihara
UNESCOFour colossal Buddha images carved from a single granite wall, among the greatest masterpieces of ancient Sri Lankan sculpture.
Sri Lanka's medieval capital and a UNESCO World Heritage city, where a compact ancient city of palaces, stupas and rock-cut Buddhas rings the vast Parakrama Samudra reservoir.
Polonnaruwa was the island's second great royal capital after Anuradhapura, and its ruins are among the best preserved and most easily explored in Sri Lanka. Set in the dry-zone plains of North Central Province, the compact Ancient City packs royal palaces, monastery complexes, colossal brick stupas and the serene rock-cut Buddhas of Gal Vihara into an area small enough to tour by bicycle in a day. Overlooking it all is the Parakrama Samudra, a 12th-century sea-like reservoir built by King Parakramabahu the Great. The modern town of New Town spreads to the east and makes a convenient, unhurried base for exploring the ruins and the wildlife parks nearby.
Polonnaruwa rose to prominence in the 11th century when King Vijayabahu I drove out the invading Chola dynasty and moved the capital here from Anuradhapura. It reached its zenith under King Parakramabahu I (1153-1186), who built its grandest monuments and the great Parakrama Samudra reservoir, and later under Nissanka Malla. After the 13th century the kingdom declined and the city was abandoned to the jungle, where its monuments lay overgrown until they were cleared and conserved in modern times. The Ancient City of Polonnaruwa was inscribed as a UNESCO World Heritage Site in 1982.
Four colossal Buddha images carved from a single granite wall, among the greatest masterpieces of ancient Sri Lankan sculpture.
An exquisite circular relic house at the heart of the Sacred Quadrangle, regarded as the finest surviving example of vatadage architecture in Sri Lanka.
A towering brick image house whose roofless walls soar around a great headless standing Buddha, one of Polonnaruwa's most dramatic ruins.
A serene circular relic house crowning a low rock hill about 30 km north of Polonnaruwa, ringed by concentric rows of stone pillars.
The largest stupa in Polonnaruwa, a great bell-shaped brick dome modelled on the ancient dagobas of Anuradhapura.
A dignified rock-cut relief of a robed figure beside the Parakrama Samudra, popularly believed to portray the great king who built the reservoir.
Halal and Vegetarian-friendly options are tagged below. Kosher food is not commercially available here; observant travellers usually self-cater or contact a Chabad house.
Sri Lankan, Village buffet · Mid
Open-air garden restaurant by a canal on the A11, famous for its home-cooked Sri Lankan buffet with plenty of vegetarian curries and the charismatic host Jaga himself. Booking ahead is recommended.
Sri Lankan, Village buffet · Mid
Highly rated authentic Sinhala buffet near Bendiwewa built around locally sourced ingredients and traditional recipes. A quieter, top-quality alternative to the bigger buffet houses.
Sri Lankan, Village buffet · Mid
Legendary village home-kitchen on the Habarana road serving a traditional Sri Lankan buffet cooked in clay pots over wood fires, with rice-field views. Widely considered the definitive local-food experience near Polonnaruwa.
Sri Lankan, Village buffet · Mid
Charming palm-shaded buffet restaurant in Bendiwewa surrounded by rice fields, serving authentic village-style Sri Lankan curries with warm hospitality.
Sri Lankan, Western · Budget
Family-friendly restaurant and cafe in Polonnaruwa town mixing local rice and curry with Western comfort food. Clean, welcoming and popular with younger locals.
Sri Lankan, Buffet · Mid
Buffet-style restaurant overlooking lush paddy fields, laying out around 30 Sri Lankan dishes including numerous vegetarian options. A convenient authentic lunch stop between the ancient city and Giritale.
Sri Lankan, Chinese · Mid
Modern restaurant with an open kitchen near Hospital Junction serving Sri Lankan and Chinese food, with indoor and outdoor seating and a bar. One of the newer quality options in Polonnaruwa town.
Indian, Sri Lankan, Chinese · Mid
Popular tour-bus stop on the A11 with a North Indian chef turning out Indian, Sri Lankan and Chinese dishes. Spacious, air-conditioned and good value at around USD 6 per head.
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